- Store the cake covered in the refrigerator for up to 5 days. Bring to room temperature before serving for best texture.
Prep Time: 25 minutes
Bake Time: 30 minutes
Total Time: ~1 hour
Servings: 12–14 slices
See more on the next page
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Prep Time: 25 minutes
Bake Time: 30 minutes
Total Time: ~1 hour
Servings: 12–14 slices
See more on the next page
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