Notes
- Make-ahead option: You can prepare the chicken mixture ahead of time and store it in the refrigerator for up to 2 days. When ready to serve, simply reheat it in a skillet or microwave and assemble the sandwiches.
- Bacon alternative: If you don’t have bacon or prefer a vegetarian version, you can omit the bacon bits or use a plant-based bacon alternative for a similar crunch and flavor.
- Cheese variations: If you prefer a different cheese, you can swap the cheddar cheese for mozzarella, Monterey Jack, or a blend of your favorite cheeses for a unique twist on the recipe.
- Spicy option: For a spicy kick, add a few dashes of hot sauce or sprinkle some crushed red pepper flakes into the chicken mixture. You can also top the sandwich with pickled jalapeños for an extra burst of heat.
- Serving suggestion: Pair these sandwiches with a side of crispy fries, a fresh green salad, or even some coleslaw for a well-rounded meal.
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