8 Irresistible Holiday Fudge Recipes for Every Festive Craving

🎅🏼 Sugar Cookie Fudge

• 1 can (14 oz) sweetened condensed milk
• 2½ cups white chocolate chips
• 1 teaspoon almond extract
• 2 tablespoons butter
• 1½ cups sugar cookie mix (heat-treated if preferred)
• Christmas sprinkles

🎅🏼 German Chocolate Fudge

• 3 cups milk chocolate chips
• 2 tablespoons butter
• 1 can (14 oz) sweetened condensed milk
• 1 box (3.9 oz) chocolate flavored instant pudding mix
• 1 jar (7 oz) marshmallow cream
• 1 can (15.5 oz) Coconut Pecan frosting

🎁 Tips for All Fudge Recipes

• Use parchment paper or foil to line pans for easy removal.
• Chill at least 2–4 hours before slicing for clean edges.
• Store in an airtight container in the fridge for up to 1 week or freeze for longer.
• Wrap squares in parchment and tie with ribbon for edible gifts!

« `html