Oreo Cream Chocolate Roll

Oreo Cream Chocolate Roll — a decadent, soft chocolate sponge cake filled with creamy Oreo cream cheese filling and finished with a drizzle of white chocolate. This stunning dessert is surprisingly easy to make and guaranteed to impress every chocolate lover! 🍫🍪✨

Ingredients

For the Cake:

• 1 box chocolate cake mix
• 3 eggs
• ½ cup vegetable oil
• ½ cup water
• ¼ cup milk

For the Oreo Cream Filling:

• 8 oz (225 g) cream cheese, softened
• ½ cup powdered sugar
• 1 cup whipped cream or Cool Whip
• 8 Oreo cookies, crushed into small pieces

For the Topping:

• 4 oz (115 g) white chocolate, melted
• Extra crushed Oreos for garnish

Instructions