🔥 Crispy Honey Butter Garlic Chicken Strips are the perfect combination of crunchy, juicy chicken and a glossy, sweet-savory sauce. Tender chicken tenders are coated in a seasoned flour mixture, dipped in egg, and finished with a layer of crisp panko breadcrumbs. They cook quickly in the air fryer until golden and crunchy on the outside, while staying moist inside. A warm honey-butter-garlic glaze ties everything together with hints of soy sauce, Dijon mustard, and optional red pepper flakes for a gentle kick. Serve them hot as a fun finger food, a main over rice, or alongside your favorite dipping sauce.
🍗 Ingredients
For the chicken strips:
- 1 lb chicken tenders
- ½ cup all-purpose flour
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 large egg
- ½ cup panko breadcrumbs
- Cooking spray
For the honey butter garlic sauce:
- ½ cup honey
- ¼ cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon Dijon mustard
- 1 teaspoon red pepper flakes (optional)
👩🍳 Directions
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