Butter Pecan Praline Poke Cake

This Butter Pecan Praline Poke Cake is an incredibly indulgent dessert that combines the rich, nutty flavors of butter pecan cake with a sweet, gooey praline sauce that seeps into every bite. Topped with crunchy pecans and a luscious frosting, this cake is the perfect balance of textures and flavors. Whether you’re making it for a special occasion or just as a treat for yourself, this cake is sure to be a hit!

Ingredients

• 1 (15 oz) box butter pecan cake mix
• 1 (16 oz) can coconut pecan frosting
• 4 large eggs
• ¾ cup vegetable or canola oil
• 1 cup milk
• ½ cup chopped pecans
• For the Sauce:
• 1 (14 oz) can sweetened condensed milk
• ¼ cup butter
• ½ cup chopped pecans
  

  Preparation