Rich, velvety, and bursting with garlicky goodness, Creamy Tuscan Shrimp is the perfect one-skillet wonder that brings restaurant vibes straight to your table in under 30 minutes! This dish combines tender shrimp with a creamy, sun-dried tomato sauce infused with garlic and fresh herbs, creating a decadent meal that’s perfect for a weeknight dinner or special occasion. Let’s dive into how to make this irresistible dish!
Ingredients
For the Shrimp:
- 2 tbsp olive oil
- 2 tbsp butter
- 1 lb shrimp, peeled, deveined, and tails removed
- Salt & black pepper, to taste
- 1/2 tsp paprika (optional, for extra flavor)
For the Creamy Sauce:
See more on the next page
Advertisement
See more on the next page
Advertisement
