🍤🐟 Blackened Catfish Smothered in Crawfish Étouffée
This dish combines the bold, smoky flavors of blackened catfish with the creamy, savory goodness of crawfish étouffée, all served over a bed of fluffy white rice. It’s a classic Southern meal that’s full of rich flavors, perfect for any seafood lover!
🛒 Ingredients (Serves 4)
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