Pineapple Bake
This classic Pineapple Bake is a warm, golden spoonbread-style dessert made with crushed pineapple, sugar, and flour โ often served as a side dish at Southern holiday meals or as a sweet treat with a scoop of ice cream. Itโs incredibly simple to make and always delivers big comfort with minimal effort.
๐ Ingredients
- 1 can (20 oz) crushed pineapple, well-drained
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 cup (1 stick) unsalted butter, melted
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional: 1/4 teaspoon ground cinnamon (for added warmth)
๐ฉโ๐ณ Instructions
See more on the next page
Advertisement