Introduction
If you know, you know! This Appalachian Potato Candy is an old-fashioned treat born during the Depression era, when families had to get creative with their ingredients. What may sound unusual—using mashed potato as a base for candy—turns into a surprisingly delicious, melt-in-your-mouth confection. With its sweet, peanut butter-filled center and soft, sugary dough exterior, this candy has become a nostalgic favorite that’s easy to make and even easier to eat!
While there are many variations of potato candy out there, this recipe sticks to the original, simple method that has been passed down for generations. The best part is that it’s made with pantry staples, yet the result is so much more than the sum of its parts. Whether you’re looking for a homemade treat for the holidays or a sweet snack to share, this potato candy is sure to surprise—and impress!
Ingredients
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