Bacon Cheeseburger Stuffed Tater Tot Cones

Serving and Storage

Once the Bacon Cheeseburger Stuffed Tater Tot Cones are baked and the cheese is melted, remove them from the oven. Allow them to cool for a few minutes before serving. These cones are best enjoyed immediately while the cheese is still warm and gooey, and the tater tots are crispy.

For a complete meal, serve these stuffed cones with your favorite dipping sauces, such as ketchup, mustard, or even a creamy ranch dressing. They pair wonderfully with a side of coleslaw or a simple green salad to balance out the richness of the dish.

If you have leftovers, store the stuffed cones in an airtight container in the refrigerator for up to 2-3 days. To reheat, place the cones on a baking sheet and bake at 350°F (175°C) for about 10-12 minutes, or until heated through and the cheese is melted again. You can also reheat them in the microwave, but they may lose some of their crispiness.

Tips

• For a healthier version, try using lean ground turkey or chicken instead of beef, and opt for reduced-fat cheese.
• If you like a bit of extra flavor, add a few slices of pickles or a drizzle of barbecue sauce on top of the cheese before baking.
• If you’re serving these for a party or game day, consider making a few variations by adding different toppings like jalapeños, chopped tomatoes, or shredded lettuce.
• For added crunch, you can toast the cones in the oven for a few extra minutes to make them extra crispy before filling them with the beef mixture.