Bacon Mac & Cheese Burger Wrap

2️⃣ Combine the Filling

4. In a mixing bowl, combine the hot beef, crumbled bacon, cooked macaroni, and shredded cheddar cheese.The heat from the beef helps the cheddar begin melting, binding everything together.
5. Gently fold the mixture until ingredients are evenly incorporated and cheese begins to melt.Take your time folding so the macaroni doesn’t break apart.

3️⃣ Assemble the Wraps

6. Place each tortilla flat on a clean surface.Warm tortillas roll more easily—microwave for 10 seconds if needed.
7. Spoon a generous portion of the filling mixture into the center.Keep the filling tightly packed for easier rolling.
8. Add lettuce leaves if using.The crisp lettuce adds a fresh contrast to the rich filling.
9. Fold in the sides and roll tightly to secure the filling.Roll burrito-style to keep everything neatly enclosed.

4️⃣ Serve

See more on the next page

Advertisement

←Previous pageNext page→