Serving Notes
These salmon meatballs pair beautifully with fresh salads, simple grains, or roasted vegetables. For a lighter option, serve them atop mixed greens with extra avocado sauce as a dressing.
Leftovers can be refrigerated and reheated gently to maintain moisture. The avocado sauce is best enjoyed fresh but can be stored briefly with a layer of plastic wrap pressed against the surface to minimise browning.
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