Ingredients:
- 1 lb spaghetti
- 1 lb ground beef
- 1 small onion, diced
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 2 cloves garlic, minced
- 1 (28 oz) can crushed tomatoes
- 1 (15 oz) can tomato sauce
- 1 tsp Italian seasoning
- 1/2 tsp dried basil
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1 tbsp olive oil
- 1 cup shredded mozzarella cheese (optional)
- 1/2 cup grated Parmesan cheese (optional)
Instructions:
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