Best Homemade Chocolate Pie Recipe (South Arkansas Style)

Notes

• For a smoother filling, you can strain the chocolate mixture before adding the eggs.
• If you prefer a bit of extra flavor, you can add a teaspoon of instant coffee to the chocolate filling to enhance the chocolate taste.
• This pie can be made a day ahead of time and stored in the refrigerator. It actually tastes better the next day when the flavors have fully set!
• If you prefer, you can make this pie without the meringue topping and just serve it with whipped cream on top instead.

This South Arkansas Chocolate Pie is the ultimate homemade treat with its rich filling, buttery crust, and golden meringue. It’s a dessert that will make any occasion feel extra special, and with its homemade touch, it’s sure to become a family favorite!