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Big Mac Wraps Recipe – The Ultimate Homemade Fast Food Wrap

Notes

These Big Mac Wraps are a great way to enjoy the flavors of a Big Mac without the drive-through. You can customize the wraps to your taste by adding or removing ingredients. For a spicier twist, consider adding jalapeños or using a spicy mustard in the special sauce. These wraps are perfect for meal prep or a family dinner, and they’re sure to become a go-to favorite in your home!

Make-Ahead Tips

  • The special sauce can be made ahead of time and stored in the refrigerator for up to 3 days. This allows the flavors to meld and intensify.
  • You can cook the ground beef in advance and store it in the refrigerator for up to 2 days. Reheat before assembling the wraps.

Storage and Reheating

  • Store any leftover wraps in an airtight container in the refrigerator for up to 2 days. If the wraps have been toasted, you can reheat them in a skillet over low heat to restore some of their crispiness.

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