Black Forest Cheesecake Symphony (Chocolate, Cherries & Cream)

6️⃣ Cherry layer

Spread the cherry pie filling evenly over the chilled cheesecake. If desired, mix in lemon juice before spreading to brighten the flavor. Letting the cherries spill slightly over the edges creates a beautiful cascading effect that enhances both visual appeal and taste.

7️⃣ Cream

Whip the cold cream with powdered sugar until stiff peaks form. The cream should hold its shape but remain smooth and glossy. Spread it generously over the cherries for a soft, cloud-like finish, or use a piping bag to create decorative swirls for a more detailed presentation.

8️⃣ Final touch

Sprinkle the top with grated chocolate. The flakes add a touch of texture and a subtle chocolate aroma that enhances the overall Black Forest profile. Slice carefully using a warm knife for clean cuts.

Serving

Serve chilled for the best texture. Each slice offers a blend of creamy chocolate, refreshing cherries, and delicate cream—an elegant symphony of flavors and textures.

Cooking time: 1 hour 10 minutes + cooling
Servings: 12
Calories: ~430 kcal/slice

« `html