3. Prepare the Rice & Beans
- Warm the pre-cooked white rice and beans separately.
- If needed, season beans with a pinch of salt to taste.
4. Make the Fresh Salad
- In a small bowl, combine chopped lettuce, diced tomatoes, and scallions.
- Drizzle with olive oil and lemon/lime juice. Season with salt and toss to combine.
5. Assemble the Plate
- Add a generous portion of crispy fries to one side of the plate.
- Place the sautéed beef with onions beside the fries.
- Add a scoop of rice and a spoonful of beans next to the beef.
- Finish with a fresh heap of salad for color and crunch.
Quick Info
- Prep Time: 10 minutes
- Cooking Time: 25 minutes
- Total Time: 35 minutes
- Servings: 2 generous plates
- Calories: ~650 kcal per serving
From the sizzling beef to the crispy fries and refreshing salad, this plate is a comforting taste of Brazil — simple, balanced, and bursting with flavor. 🇧🇷🍽️
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