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Brownie Sundae Cups

  1. Serving:
    – Serve the brownie sundae cups immediately for the perfect warm and cold contrast, or chill them in the refrigerator for a few hours to allow the flavors to meld together for a richer taste.
    – Each spoonful offers the perfect combination of brownie, ice cream, and sauce, creating a delightful dessert experience.

Serving Suggestions

  • For an added touch, sprinkle some crushed cookies or candy on top of the whipped cream.
  • Feel free to mix and match your favorite ice cream flavors, from fruity sorbets to indulgent chocolate or caramel-based ice creams.
  • For an extra decadent treat, add a drizzle of hot fudge or caramel sauce on top for a gooey finish.

Notes

  • If you want to make the brownies in advance, you can store the cooled brownies in an airtight container for up to 3 days. Assemble the sundae cups just before serving for the freshest taste.
  • For a lighter version, you can use frozen yogurt or low-fat ice cream as an alternative to traditional ice cream.
  • If you’re not a fan of chocolate sauce, feel free to experiment with other toppings like fresh berries or peanut butter sauce.

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