📋 Nutritional Info & Cooking Time
- Prep Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
- Servings: 2
- Calories: ~420 kcal per serving
🌟 Tips & Variations
- ✅ Don’t overcook the lobster—once it’s opaque and firm, it’s done.
- 🥥 For a dairy-free version, use coconut cream and olive oil in place of butter and cream.
- 🦐 This sauce also pairs beautifully with shrimp or scallops.
- 🍋 Add a squeeze of fresh lemon for extra brightness and acidity.
🍽️ Elegant, Rich, and Surprisingly Easy
Butter-Seared Lobster Tails with Garlic Cream Sauce are a delicious way to elevate your dinner table without a lot of fuss. Serve it with your favorite sides and a glass of white wine for a truly indulgent experience.
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