Cajun Shrimp Deviled Eggs: A Spicy Twist on a Classic Appetizer

1. Carefully place a cooked shrimp on top of each deviled egg. The shrimp adds a delicious seafood twist and makes these deviled eggs stand out from the traditional version.
2. The shrimp also brings a pop of color, elevating the dish to something truly special for your guests.

5️⃣ Garnish & Serve

1. Sprinkle a pinch of extra Cajun seasoning on top of each egg for an added kick and a beautiful burst of color.
2. Finish by garnishing with chopped green onions. This adds freshness and a touch of green to balance the rich, creamy filling.
3. Now, your Cajun Shrimp Deviled Eggs are ready to be served. These flavorful bites will definitely be the highlight of any party or gathering!

🍽️ Enjoy!

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes | Servings: 6 people

Calories: ~130 per serving | Protein: ~11g per serving

These Cajun Shrimp Deviled Eggs are packed with flavor, spice, and protein, making them the ultimate appetizer. Whether you’re hosting a party, bringing a dish to a potluck, or just want to enjoy something delicious at home, these deviled eggs will definitely satisfy your cravings. Enjoy!