Tips & Variations
- For added flavor, mix in finely chopped fresh herbs such as parsley or basil before baking.
- You can make larger flatbreads or smaller individual bites depending on your preference. Smaller bites will be crispier, while larger pieces may remain slightly soft in the center.
- This recipe works wonderfully as a low-carb pizza crust. Top with sauce, veggies, and additional cheese, then broil briefly to melt toppings before serving.
- Leftover cheesy bread can be stored in an airtight container in the refrigerator for up to 2 days and reheated briefly in the oven to restore crispness.
Serving Suggestions
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