Cheesy Potato Bake

✨ Introduction

🧂 Ingredients

• 🥔 5 medium potatoes, peeled and sliced
• 🧅 1 small onion, finely chopped
• 🧄 1 clove garlic, minced
• 🧀 2 cups shredded cheese (cheddar, mozzarella, or mix)
• 🥛 1½ cups milk or cream
• 🧈 2 tbsp butter
• 🧂 Salt & pepper to taste
• 🌿 2 tbsp chopped parsley (for garnish)

👩‍🍳 Instructions

1. 🔥 Preheat oven to 180°C (350°F). Grease a baking dish.
2. 🧈 Sauté onion and garlic in butter until soft.
3. 🥣 In a bowl, mix milk, half the cheese, salt, and pepper.
4. 🥔 Layer sliced potatoes in dish. Pour cheese mixture over.
5. 🧀 Top with remaining cheese and sautéed onion mix.
6. 🔥 Bake for 40–50 minutes until golden and bubbly.
7. 🌿 Garnish with parsley and serve hot.

🔄 Methods