Notes
- Make-ahead option: While this dessert is best enjoyed fresh, you can prepare the cream cheese filling and cherry topping ahead of time. Store the filling and topping separately in the fridge, and assemble the pizza just before serving.
- Flavor variations: If you’re not a fan of cherry pie filling, you can substitute it with other fruit pie fillings, such as blueberry, strawberry, or raspberry, for a different flavor profile. You can also add fresh fruit on top, such as sliced strawberries or raspberries, for an extra burst of flavor.
- Crust alternatives: For a gluten-free version, you can use gluten-free pizza dough or a gluten-free crescent roll dough. If you’re looking for a lower-carb option, you could try using a cauliflower crust instead of traditional pizza dough for a lighter base.
- Serving suggestions: This dessert pairs well with a scoop of vanilla ice cream or a dollop of whipped cream on the side for an added indulgence. You can also drizzle extra strawberry or raspberry syrup over the top for a more fruity twist.
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