Chicken Pot Pie Soup – Creamy, Comforting, and Full of Flavor

Chicken Pot Pie Soup – A Cozy and Delicious Comfort Food

This Chicken Pot Pie Soup is a comforting, creamy dish that brings all the flavors of a classic chicken pot pie in soup form. Perfect for chilly days, this rich and hearty soup is packed with tender chicken, vegetables, and a creamy base, making it a satisfying meal for the whole family. It’s easy to prepare and brings warmth and joy in every spoonful!

Ingredients

• 2 tablespoons unsalted butter
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 pound (450 g) cooked chicken breast, shredded
• 2 cups chicken broth
• 2 cups heavy cream
• 2 cups frozen mixed vegetables (peas, carrots, corn)
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• Salt and pepper to taste
• 1/4 cup all-purpose flour (for thickening)
• 1/4 cup fresh parsley, chopped (optional for garnish)
  

  Instructions