4️⃣ Serve & Garnish
- Once chilled, remove the cheesecake from the springform pan and transfer to a serving plate.
- Top with extra chocolate chips, crushed cookies, or a drizzle of chocolate ganache.
- Slice and serve chilled for the best texture!
🌟 Tips & Variations
- 🍪 For a richer crust, use more chocolate chip cookies or a combination of chocolate and graham cracker crumbs.
- 🍫 Add a swirl of peanut butter or caramel to the cheesecake filling for a fun twist.
- 🎂 Make mini cheesecakes by using a muffin tin and adjusting the baking time to 20–25 minutes.
⏱ Quick Info
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 4+ hours (including chilling time)
- Servings: 8–10 slices
🍽️ Decadent & Irresistible
Every bite of this Chocolate Chip Cookie Cheesecake is a treat, with a crunchy, buttery cookie crust, creamy filling, and rich chocolate flavor. Whether for a special occasion or just because, this dessert is sure to impress!
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