Church Lady Butter Toffee Pretzels – Sweet, Crunchy, Buttery Magic Recipe

Notes

• Make-ahead option: These toffee pretzels can be made in advance and stored in an airtight container for up to a week. If you plan to store them for a longer period, you can freeze them in a freezer-safe bag or container for up to 1 month.
• Flavor variations: For an extra burst of flavor, you can sprinkle a pinch of sea salt on top of the toffee pretzels after baking. This will add a salty contrast to the sweet toffee and enhance the flavor.
• Gluten-free option: Use gluten-free pretzels if you need a gluten-free version of this treat. The rest of the recipe remains the same.
• Serving suggestions: These toffee pretzels make an excellent addition to holiday dessert tables, gift baskets, or as a party snack. They also pair wonderfully with a hot cup of coffee or a chilled glass of milk.