Classic Chicken Parmesan

1. Bake in the preheated oven for 15–20 minutes, or until the cheese is melted and bubbly and the chicken reaches an internal temperature of 165°F (75°C).

5️⃣ Garnish & Serve:

1. Remove the dish from the oven and let it rest for a few minutes. Garnish with freshly chopped parsley for color and flavor.
2. Serve hot with pasta, garlic bread, or a crisp green salad for a complete meal.

Tips

• Make ahead: You can prep and fry the chicken a few hours ahead, then assemble and bake just before serving.
• Cheese options: Add provolone or use a mozzarella-Parmesan blend for extra cheesiness.
• Customize the sauce: Use homemade or store-bought marinara; add chili flakes for a spicy kick.

This crispy, cheesy Chicken Parmesan is everything a comfort dish should be — simple, satisfying, and absolutely delicious!