Classic Company Casserole Recipe

Notes

• If you prefer a spicier casserole, you can add a pinch of red pepper flakes or a dash of hot sauce to the beef mixture to give it a little kick.
• This casserole is very versatile! Feel free to add other vegetables, such as bell peppers or mushrooms, to the beef mixture for extra flavor and texture.
• For a creamier texture, you can substitute sour cream with a little bit of heavy cream or add more cream cheese.
• If you have leftovers, this casserole stores well in the refrigerator for 3-4 days. Reheat in the oven or microwave for an easy meal later.
• This recipe is great for feeding a crowd, and can be doubled to fit a larger baking dish if you’re expecting company.