Creamy Cajun Beef Fettuccine – Spicy, Cheesy & Loaded with Flavor

This Creamy Cajun Beef Fettuccine is a rich and indulgent pasta dish packed with bold Cajun flavor, juicy ground beef, and a melty trio of cheeses. With fettuccine tossed in a velvety garlic cheese sauce and finished with a hint of spice, it’s the ultimate comfort food that comes together in under an hour — perfect for a cozy dinner or when your taste buds need a wake-up call!

📋 Ingredients

For the Pasta

• 1 lb fettuccine

For the Beef & Sauce

• 1 lb ground beef
• 2 tbsp olive oil
• 3 tbsp unsalted butter, divided
• 1 tbsp Cajun seasoning
• 1 tsp garlic powder
• Salt and pepper, to taste
• 1 small onion, diced
• 4 cloves garlic, minced
• 2 tbsp all-purpose flour
• 1 cup beef broth
• 1½ cups heavy cream
• 4 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese

For Garnish

• Chopped fresh parsley
  

  👩‍🍳 Directions