Creamy Garlic Butter Lobster Rolls – Rich, Buttery & Ready in 15 Minutes

Recipe Details

• Prep Time: 10 minutes
• Cooking Time: 5 minutes
• Total Time: 15 minutes
• Servings: 4
• Calories per serving: ~410 kcal

Tips & Variations

• Substitute brioche with soft hot dog buns if needed.
• Add a splash of hot sauce for a spicy kick.
• Chill the lobster mixture if preparing in advance and toast the rolls right before serving.
• Use leftover grilled or steamed lobster tails, claws, or knuckle meat.

These rolls are perfect for summer meals, weekend indulgence, or impressing guests with minimal effort. Simple, luxurious, and ready in minutes!