Creamy Garlic Butter Shrimp with Rice is a comforting and flavorful dish that’s easy to prepare yet feels like a luxurious treat. The creamy garlic butter sauce, paired with succulent shrimp, is served over a bed of perfectly cooked rice, creating a rich and satisfying meal. Whether you’re craving seafood for dinner or looking for a simple yet indulgent meal to impress, this dish is sure to be a hit!
Ingredients
For the Rice:
- 1 cup jasmine or basmati rice
- 2 cups water or chicken broth (for added flavor)
- 1 tbsp butter (optional, for extra richness)
- Salt, to taste
For the Shrimp:
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