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Creamy Garlic Pasta with Steak – Rich, Savory & Satisfying

Step 3: Combine & Serve

  1. Add the cooked spaghetti to the sauce and toss to coat evenly.
  2. Top with sliced steak and garnish with chopped parsley or fresh basil.
  3. Serve immediately with extra Parmesan and cracked pepper, if desired.

Quick Info

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 2–3

Tips

  • Use leftover steak: Warm gently and slice thinly before topping the pasta.
  • Make it spicy: Add red pepper flakes or a dash of cayenne to the sauce.
  • Lower fat option: Use half-and-half or a mix of cream and milk instead of full heavy cream.

Silky, savory, and indulgent — this Creamy Garlic Pasta with Steak is everything you want in a comfort meal. 🥩🍝

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