- If you prefer a spicier sauce, you can add more red pepper flakes or a dash of hot sauce to the garlic butter mixture.
- For a lighter version, you can substitute the heavy cream with half-and-half or milk, though the sauce will be slightly less rich.
- If you don’t have Parmesan cheese, you can use a similar cheese like Pecorino Romano for a different flavor.
- For added texture, you can top the dish with toasted breadcrumbs or a sprinkle of grated cheese before serving.
Nutrition Information
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Serving Size: 4 servings
- Calories: ~500 per serving
- Protein: ~35g per serving
See more on the next page
Advertisement
