4️⃣ Combine Everything
- Add the cooked pasta into the skillet and toss to coat in the sauce.
- Stir in Parmesan cheese and mozzarella (if using). Let it melt into the sauce until smooth and creamy.
- Return the shrimp to the pan and gently toss everything together. Add a splash of pasta water if the sauce is too thick.
5️⃣ Serve
- Plate the creamy shrimp pasta and garnish with fresh parsley.
- Serve hot with garlic bread or a crisp green salad on the side.
🌟 Tips & Variations
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