š©āš³ Instructions
1ļøā£ Prep
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch (23×33 cm) baking dish with butter or non-stick spray.
2ļøā£ Layer the Ingredients
- First: Pour the dry chocolate cake mix evenly into the bottom of the prepared baking dishādo not mix.
- Second: In a bowl or large measuring cup, whisk together the pudding mix and milk for 1ā2 minutes until slightly thickened. Pour this over the cake mix.
- Third: Sprinkle mini chocolate chips evenly across the top.
- Fourth: Drizzle melted butter evenly over the top. Do not stir.
- Optional: Drizzle with chocolate syrup for even more gooey goodness.
3ļøā£ Bake
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