Divinity Fudge

Serving and Storing

Once the Divinity Fudge has set and hardened, it’s ready to serve! This fudge is perfect for holiday gift-giving, dessert trays, or simply enjoying as a sweet treat after dinner. The soft, airy texture and nutty flavor make it a standout candy during the holiday season.

Make-Ahead & Storage

Divinity Fudge can be made ahead of time and stored in an airtight container at room temperature for up to a week. To keep it fresh, store it in a dry, cool place away from humidity. Avoid refrigerating it, as the moisture can cause it to lose its texture. If you need to store it for longer, you can freeze the fudge for up to 2 months. Just make sure to wrap it tightly in plastic wrap before freezing.

Tips

• Be mindful of the weather—Divinity Fudge is best made on cold, dry days. High humidity or rain will affect how the fudge sets, leading to a sticky or soft texture.
• If you don’t have pecans, you can substitute them with other nuts like walnuts or almonds, or even leave them out for a simple, pure divinity.
• To make the fudge extra festive, you can drizzle it with melted chocolate or sprinkle it with colored sugar after it’s set.