Introduction
These Peanut Butter Cookies are the kind of simple, comforting treat that takes just minutes to prepare and delivers big flavor with almost no effort. With only three ingredients — peanut butter, sugar, and an egg — they come together quickly and bake into soft, fragrant cookies with that classic crisscross fork pattern. Brown sugar gives the best depth of flavor, adding a hint of caramel richness that pairs beautifully with the peanut butter. Even with such simplicity, the texture turns out tender, lightly chewy, and wonderfully aromatic.
The beauty of this recipe is how easy it is to mix, shape, bake, and enjoy. With a warm oven, a single bowl, and a cooling rack, you can make a batch from start to finish in under half an hour. Letting the cookies rest after baking helps them firm up just enough so they lift cleanly and keep their shape. For something so quick and effortless, they are unbelievably good — truly a “Sooo good” kind of treat.
Ingredients
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