- If desired, top the salad with sunflower seeds, chopped nuts, or fresh parsley for added texture and color.
- Serve immediately, or refrigerate for 30 minutes to an hour to allow the flavors to meld and the salad to chill. This salad can be enjoyed immediately or made ahead for a quick and easy side dish at your next meal.
Serving Suggestions
This broccoli salad is perfect as a side dish for grilled meats, roasted chicken, or BBQ. It also pairs wonderfully with a light main dish, such as a grilled fish fillet or a veggie burger. Serve it alongside other fresh salads or dishes like potato salad, quinoa salad, or a fresh fruit salad for a complete meal.
Make-Ahead and Storage
You can make this salad in advance and store it in an airtight container in the fridge for up to 2-3 days. The salad’s flavor improves as it sits, allowing the dressing to fully coat the vegetables. If storing for a longer period, wait to add any seeds or nuts until right before serving to keep them crunchy.
Perfect For:
- Quick and easy side dishes
- Healthy lunches
- Summer BBQs and picnics
- Meal prep
Tips and Notes
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