Fresh Fruit & Granola Yogurt Parfait Cups

👩‍🍳 Steps

1. Add a spoonful of yogurt to the bottom of the glass.This creates a smooth, creamy base that anchors the layers. Spread it evenly to give the parfait a clean, layered look.
2. Sprinkle a layer of granola on top.The granola adds crunch and texture. A thin layer helps maintain crispness longer, especially if serving immediately.
3. Cover with yogurt again.Adding another layer of yogurt helps balance the crunch and ensures the fruit sits nicely on top without sinking.
4. Create a colorful fruit layer with strawberries, blueberries, mango, and grapes.Arrange the fruit evenly for a vibrant, appealing look. The variety of colors and textures makes each spoonful exciting.