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Garlic Parmesan Cheeseburger Bombs

  • Try stuffing with different cheeses like pepper jack, Swiss, or provolone for a twist.
  • Add 1–2 tablespoons of cream cheese to the filling for an extra creamy texture.
  • These reheat well in the air fryer for 3–4 minutes at 350°F (175°C).
  • Serve with marinara, ranch, or garlic butter dipping sauce for extra flavor.

Nutrition Information

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Serving Size: 8 cheeseburger bombs
  • Calories: ~280 per bomb
  • Protein: ~16g per bomb

See more on the next page

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