Advertisement
Advertisement
Advertisement

German Chocolate Brownies with Coconut Pecan Topping 🇩🇪🍫

7. Assemble & Finish:

  1. Spread the coconut pecan topping evenly over the cooled brownie layer.
  2. Chill in the refrigerator for at least 45 minutes to help set the topping before slicing.
  3. Optional: Top with extra pecans or drizzle melted chocolate over the top for added flair.

💡 Tips:

  • Use a warm, sharp knife to slice the chilled brownies cleanly.
  • Store covered in the fridge for up to 5 days. Best enjoyed at room temperature or slightly chilled.

Prep Time: 25 minutes
Bake Time: 25 minutes
Cooling + Chill Time: 1 hour
Total Time: ~1 hour 50 minutes
Servings: 16 bars

See more on the next page

Advertisement

Advertisement

Laisser un commentaire

<