Grandma’s Snowball Cookies were a holiday tradition that we could never get enough of. With their rich, buttery flavor and crunchy, nutty pecans, these little cookies literally melt in your mouth, making them the perfect treat for the holidays. These cookies are so simple to make, yet they taste like pure indulgence in every bite. Whether you’re enjoying them with a warm cup of tea or sharing them with loved ones, these cookies will quickly become a cherished recipe in your family too!
These Snowball Cookies are a breeze to prepare, taking only a few minutes of hands-on time to make. The combination of butter, sugar, and vanilla creates a rich base, while the pecans add a delightful crunch and flavor. The powdered sugar (optional) on top gives them that classic snowball look and adds an extra touch of sweetness that’s simply irresistible.
Ingredients
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