📏 Recipe Details
- Prep Time: 10 minutes (+ marinate time)
- Cook Time: 40 minutes
- Total Time: 50 minutes (plus marinating)
- Servings: 4
💡 Tips
- Use fresh oregano if available—double the amount for a bolder herb flavor.
- Add a splash of white wine or red wine vinegar to the marinade for depth.
- Leftovers are great in wraps or chopped over Greek salad for lunch the next day.
This Greek-Style Chicken is juicy, aromatic, and vibrant with lemon and herbs—perfect for a Mediterranean-inspired dinner the whole family will love. 🇬🇷🍋
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