Hamburger Green Bean Casserole
This comforting casserole brings together tender green beans, seasoned ground beef, a creamy mushroom base, and a generous layer of melty cheddar cheese. Everything bakes into a bubbling, savory dish that’s simple to prepare and perfect for weeknight dinners or potluck-style meals. The textures—from creamy filling to crisp fried onion topping—create a satisfying, homestyle bite in every serving.
Ingredients
- 1 pound ground beef
- 1 can (15 oz) green beans, drained
- 1 can (10.5 oz) cream of mushroom soup
- 1 small onion, diced
- 1 cup shredded cheddar cheese
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- ½ teaspoon salt
- ½ cup milk
- 1 cup crispy fried onions (optional, for topping)
Instructions
See more on the next page
Advertisement