Notes
- Storage: Store the homemade Milky Way Bars in an airtight container in the refrigerator for up to a week. This will keep the bars fresh, and the cold will help maintain the perfect texture.
- Make-ahead option: These treats can be made a day ahead, and they’ll actually taste even better after chilling for an extra day, allowing the flavors to meld together.
- Caramel sauce alternatives: If you prefer a more traditional homemade caramel, you can make your own caramel sauce by melting sugar and adding butter and heavy cream. However, store-bought caramel sauce works just as well and is much quicker.
- Flavor variations: Feel free to experiment with the chocolate coating. You can use dark chocolate for a more intense flavor or white chocolate for a lighter, sweeter version.
See more on the next page
Advertisement
