Step 4: Refrigerate the Spread
Pour the mixture into a bowl, cover it, and refrigerate for a couple of hours. Chilling the spread will allow the flavors to meld together and make it easier to spread when ready to serve. The longer it sits, the more the flavors will intensify, so feel free to prepare it ahead of time!
Step 5: Serve and Enjoy
Once the spread is chilled, serve it with your favorite crackers, toast, buttered croissants, or any other bread of your choice. You can also serve it as a dip for fresh fruit or as a topping for savory dishes. For an added twist, consider mixing in diced green bell peppers or finely chopped sweet onion for a more savory version of this spread.
Enjoy your homemade pineapple spread!
Prep Time: 10 minutes | Chill Time: 2 hours | Total Time: 2 hours 10 minutes
Servings: 6–8 servings
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