Homemade Vanilla Cinnamon Milk Tea

3. Combine & Serve:

1. Remove the tea bags or strain out the loose-leaf tea. Slowly pour the brewed tea into the warm milk mixture, stirring gently to blend the flavors.
2. Pour the finished milk tea into a large mug.
3. Garnish with a cinnamon stick if desired, and serve warm.

Tips & Variations

• For a frothy finish: Use a milk frother or whisk the milk before serving.
• Make it iced: Let the tea cool slightly, then pour over ice for a chilled version.
• Spice it up: Add a pinch of nutmeg or cardamom for extra warmth and complexity.

This Vanilla Cinnamon Milk Tea is rich, calming, and naturally fragrant — a cozy companion for reading, relaxing, or winding down at the end of your day.