🛒 Ingredients (Serves 8–10)
For the Crust:
- 24 Oreo cookies, crushed 🍪
- 5 tablespoons melted butter 🧈
For the Ice Cream Layer:
- 1.5 quarts (about 1.4 L) vanilla ice cream, softened 🍦
For the Hot Fudge Topping:
- 1 cup hot fudge sauce (store-bought or homemade) 🍫
👩🍳 Instructions
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