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Lobster Scallop Chowder – Creamy Seafood Comfort

📝 Ingredients

  • ½ lb lobster meat, chopped
  • ½ lb sea scallops
  • 3 tablespoons unsalted butter
  • 1 small onion, finely chopped
  • 2 celery stalks, finely diced
  • 1 medium carrot, finely diced
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 2 cups seafood stock (or chicken stock)
  • 1 cup heavy cream
  • ½ cup whole milk
  • 1 bay leaf
  • ½ teaspoon thyme (fresh or dried)
  • Salt and black pepper, to taste
  • Fresh parsley or chives, for garnish
  • Optional: a dash of hot sauce or paprika for added depth

    👨‍🍳 Instructions

See more on the next page

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